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Abstract

The progressing improvement of the Internet has helped the extension of online sustenance benefits by engaging people to look, examine costs and beneficially get to these organizations. The main objective of the paper is to study the relation between demographic factors and the factors influencing the individuals while ordering the food online. The data was collected from the students of different colleges and universities in Jalandhar city. It has been found that there is a significant difference between qualification and trust and service. There is also no significant difference between the other factors and the different demographic factors.

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